Multi prize winning Greek dry white wine, delicious blend of assyrtiko and sauvignon grapes;
Grown on the slopes of Paiko in Greek Macedonia; PGI
Luminous yellow colour with golden glints. Complex aromas of citrus and ripe melon with touches of mango and pineapple, enhanced by the rich background notes of vanilla and butter. In the mouth, the cool crispness adds zest and balances the creaminess resulting from the lees-contact. Shellfish, crayfish, grilled fatty fish, lobster pasta, pasta with herbs, chicken or pork with white sauces, aged white and fatty yellow cheeses, fruit.
Ready to drink now but will also age well for up to 10 years; 14% alcohol; Bronze award Decanter 2013