Whole organic Kalamata olives in sea salt brine, on a plate, with stone in
Whole organic Kalamata olives in sea salt brine, salty, 2 Kg barrel drained weight, Large size olives
Whole organic Kalamata olives in sea salt brine, on a plate, with stone in
Whole organic Kalamata olives in sea salt brine, salty, 2 Kg barrel drained weight, Large size olives

Whole Kalamata Olives in Sea Salt Brine 2Kg barrel

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Kalamata olives are possibly the most famous olives in the world. Kalamata olives are a delicious, incredibly healthy snack. They are great as a  snack, appetiser, meze, or added to salads. Olives can also be added to stews and other dishes (such as pizza and pasta) but best to use the pitted ones for this.

Our olives are hand-picked in the private groves of Monemvasia and Sparta.

The olives are then 'de-bittered' for 7 months in sea-salt brine, without prior slitting as this preserves the flavour. But it means the process takes longer! 

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