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Delicious as finishing touches on salads, savoury and sweet dishes, in 200ml spray bottles
Vordonia Gold is a very special oil. It comes from a single estate in Vordonia, north of Sparta – a moisty mountainous region. This estate owned by Michael Sideris, is one of the last remaining of the ancient Athinolia olive – a large gorgeously fruity olive which produces a rich dark green-gold oil, with a real peper punch. The olives are picked entirely by hand and then pressed in an old fashioned mill , without filtration. The olives are all pressed wtihin 3 hours of picking.
Sparta Gold is a fantastic oil for every day use, of superb quality and balance, and an extremely good price for an oil of this quality. This is the every day oil in the Liquid Gold Kitchens! Use generously!
A luxury unfiltered organic olive oil from one of the best producers in the Peloponnese. The olive groves are located in the fertile and well irrigated Eurates valley . The oil is very low acidity, richly herbacious, with a gorgeous mix of aromas and fruity taste followed by smooth gentle crescendo of bitter and pepper.
One of our best selling oils – Rustic Gold is made using traditional methods and natural sedimentation instead of filtration. The koroneiki olives are grown around Thrapsano (PDO) and hand picked; some leaves are left in the mix of ripe and less ripe olives, adding to the rich green colour and intense bitterness. A robust very low acidity oil which is perfect for frying but just as delicious as a dip.
House Gold is our unique blend of koroneiki and ancient Tsounati olives picked from ancient groves in the west part of Crete. The oil is a pure gold with mild bitterness but a rich smooth taste which lends to all kinds of dishes, but especially stews, dips and sweet dishes. Used by Nigella Lawson in the Taste Programme.
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