Showing all 7 results

Assyrtiko De Mylos Vieilles Vignes

ORGANIC

ORIGIN: PDO SANTORINI
TYPE: medium dry white
VARIETY:Assyrtiko
ALCOHOL: 15%
Full characterful white made from 100 year old ungrafted assyrtiko vines in a monastery. A seam of fruity acidity gives vibrancy & longevity. Fish, white meats, white sauce, cheese.

£24.99 Add to cart

Domaine Mercouri 2013

ORIGIN: PGI LETRINI Olympia small production
TYPE: Dry Red, medium bodied
VARIETY: Refosco & mavrodaphne
ALCOHOL: 13.5%
Tasting Notes: Deep red, rich red fruits, chocolate, coffee, woody cinnamon; full fine tannins;
Serving/food pairing: meats, casseroles, tomatoes, hard cheeses; drink now – 8 years.

£22.50 inc.VAT Add to cart

Gentilini Eclipse 2014

Only 2500 bottles per year!

ORIGIN: Cephalonia
TYPE: Medium Bodied, Fruity Red
VARIETY: Mavrodaphne
ALCOHOL: 13%
Tasting notes: Very dark, intense, rich red fruits, liquorice, mint, complex,
utterly fabulous.

£24.50 inc.VAT Add to cart

Gentilini Robola 2015

ORIGIN: PDO CEPHALONIA
VARIETY: 100% Robola ungrafted
TYPE: Dry white
ALCOHOL: 13%
Small production vineyards, Fresh, vivacious, crips, rich mineral and citrus features. Complex balanced and ry with orange blossom. Perfect for pasta, seafood.

£20.50 inc.VAT Add to cart

Samos Dessert Wine Range

A selection of the famous Samos Dessert Wines

The island of SAMOS has been producing wines for 3000 years, and is a protected designation of origin. The wines are produced from the Samos Muscat Blanc à Petits Grains grapes, cultivated on the slopes of Mount Ambelos, on the traditional tiered terraces (pezoules) up to an altitude of 900 meters with every hectare carefully controlled for a low yield. All vineyards are members of the Union of Vinicultural Cooperatives of Samos.

The three sweet wines are very distinctive and have each won international acclaim. The biggest importer of these tremendous wines is France!

Choose between Samos Nectar (500ml), Anthemis (500ml or 375ml), Grand Cru (375ml) or Vin Doux (375ml)

£12.50£25.00 inc.VAT Select options

Tear of the Pine – 10th Anniversary Edition Retsina

Rated 4.00 out of 5 based on 1 customer rating
(1 customer review)

ORGANIC

Appellation by tradition
ORIGIN: Thessaloniki
TYPE: DRY WHITE RETSINA
VARIETY: 100% ASSYRTIKO
ALCOHOL: 13.5%
Many prizes: 2 gold, 4 silver, 2 bronze decanter awards
Intense citrus aromas, explosively fruity, herbal, delicate acidity, long aftertaste. Pasta, fish, white meat, Mediterranean dishes rich in olive oil.

£22.00 Add to cart

Tetramythos Roditis

ORGANIC

ORIGIN: Peloponnese, Ano Diakopto of Achaia
TYPE: ORGANIC DRY WHITE
VARIETY: RODITIS
ALCOHOL: 12%
TASTING NOTES: Aromatic- White yellow colour, green apple and bergamot. Full mouthfeel with crispy acidity.
SERVING/FOOD PAIRING: fish, seafood, pies and white meats. Served at 8 – 10° C. will age 1-2 years. Silver, Decanter World Wine Awards.

£20.00 inc.VAT Add to cart